Vintage: 2021
AVA:  Adelaida District Paso Robles
pH: 3.67
ABV: 13.1%
Profile: Aged in 80% New French Oak
Duration: 20 months

Winemaker Notes

This garnet Paso Robles Cabernet Sauvignon pops of cherry, raspberry, strawberry, vanilla, and sandalwood on the nose. Flavor profiles are of red fruit weighted by hazelnut and chocolate. — Scott Ballew

Production Notes

Our Paso Robles Cabernet Sauvignon grapes are handpicked at brix and ripeness specifications made by our winemaker Scott Ballew. They are delivered by the ton to Strey Cellars in whole clusters, then crushed and destemmed immediately onsite. During fermentation, the wine is temperature controlled at 54 degrees as it sits on skins for two weeks for maximum color extraction. It is then barrel aged for at least 28 months. It is then filtered to one-micron before bottling for clarity and as a single varietal.